5 weeks of delicious bread! Choose from three bread options: Pain au Levain - a classic, chewy sourdough loaf made with stone ground, sifted flour, Oat & Honey - a tender, whole wheat pan loaf, perfect for slicing for sandwiches and toast, or Demi Baguettes- two small, crusty baguettes, perfect for picnics and sandwiches! All are naturally leavened (sourdough) and made from Northwest grown and milled grains.

Subscriptions run from July 17th - August 14th.

Please choose pick up location at checkout!